Thali (Hindi/Nepali: थाली, Tamil: தட்டு; meaning “plate”) is an Indian and Nepalese meal made up of a selection of various dishes. It simply means a round platter used to serve food. The idea behind a Thali is to offer all the 6 different flavors of sweet, salt, bitter, sour, astringent and spicy on one single plate. According to Indian food serving customs, a proper meal should be a perfect balance of all these 6 flavors.
This is a collection of Thali’s from my travels all over the world.
Rajasthan Thali -2010 
Udaipur Thali -2010 
Rajasthjan Train Thali – 2010 
Joe Bananas, Goa -2011 
Indian Thali in Berlin – 2011 
Indian Thali in Thailand – 2012 
Shore Bar Thali Goa – 2012 
Kumbh Mela Thali – 2013 
Arabian Sea Thali, Goa – 2013 
Arabian Sea Thali Goa – 2014 
Chocolate Thali Goa – 2014 
Mumbai – 2015 
Delhi Thali – 2015 
Goa Magic Thali – 2015 
Hotel Saravana Bhawan Delhi – 2015 
Dubai 2017 
Maharaja Bhog, Dubai 2018 
Govinda’s, Dubai 2019 
Al Seef, Dubai – 2021 
Nalan, Dubai – 2021
