Thali (Hindi/Nepali: थाली, Tamil: தட்டு; meaning “plate”) is an Indian and Nepalese meal made up of a selection of various dishes. It simply means a round platter used to serve food. The idea behind a Thali is to offer all the 6 different flavors of sweet, salt, bitter, sour, astringent and spicy on one single plate. According to Indian food serving customs, a proper meal should be a perfect balance of all these 6 flavors.
This is a collection of Thali’s from my travels all over the world.
Rajasthan Thali -2010 Udaipur Thali -2010 Rajasthjan Train Thali – 2010 Joe Bananas, Goa -2011 Indian Thali in Berlin – 2011 Indian Thali in Thailand – 2012 Shore Bar Thali Goa – 2012 Kumbh Mela Thali – 2013 Arabian Sea Thali, Goa – 2013 Arabian Sea Thali Goa – 2014 Chocolate Thali Goa – 2014 Mumbai – 2015 Delhi Thali – 2015 Goa Magic Thali – 2015 Hotel Saravana Bhawan Delhi – 2015 Dubai 2017 Maharaja Bhog, Dubai 2018 Govinda’s, Dubai 2019 Al Seef, Dubai – 2021 Nalan, Dubai – 2021